Platters
All platters served with french fries and choice of soup or salad.
| Fried Calamari Rings | 10.95 |
| Over a half pound of tender calamari rings bread battered to order and deep fried to a golden brown perfection. Served with marinara sauce. |
| Chicken Tenders | 8.95 |
Fresh chicken tenders lightly breaded to order in our mix of Italian style bread crumbs, then deep fried to a golden brown. Please specify BBQ or honey mustard sauce.
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| Buffalo Tenders | 8.95 |
Same as our chicken tenders but then splashed in our very own buffalo style wing sauce. Please specify hot or mild.
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| Ruben Sandwich | 6.95 |
| Corned beef piled high with melted Swiss on toasted Rye. Finished with sauerkraut and thousand island dressing. Served with pickle, fries and coleslaw. |
| The 462 Park Ave Brooklyn Sandwich | 6.95 |
A heaping portion of pastrami with melted Swiss topped with cole slaw and thousand island dressingon toasted Rye. Served with pickle & fries on the side.
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Luigi & Francesca's Zucchini Romano Over Pasta |
9.95 |
Tender green zucchini and yellow squash, thinly sliced, lightly breaded and deep fried. Layered with ricotta, mozzarella and spinach oven baked and topped with marinara sauce.
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| Giovanni & Maria's Zucchini Calabrese Over Pasta | 9.95 |
Tender green zucchini and yellow squash, thinly sliced, lightly breaded and deep fried. Layered with mozzarella, fresh sliced mushrooms and sausage. Oven baked and topped wtih a pink cream plum tomato sherry sauce.
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Chicken Marsala |
10.95 |
Tender chicken breast sauteed in a cuttery marsala wine sauce with fresh sliced mushrooms, served over pasta.
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| Chicken Florentine | 10.95 |
| Tender chicken egg battered and sauteed in a butter white wine sauce with a hint of lemon. Served over spinach and a bed of pasta. |